Embrace Profitable, Labour Efficient,Milk Production at our Industry Leading Dairy Event BONUS MASTERCLASS OPPORTUNITY (limited availability)Paul Bird (Dairy NZ) will host a financial evaluation and management workshop. The workshop begins each day at 8 am sharp and will conclude before the Conference Opening. Limited to one workshop each.. Discussion Group, Teagasc and Student discounts available.
09:00 - 09:40
Registration, Refreshments & Networking
09:40 - 09:45
Welcome and Opening Remarks
Session 1 A09:45 - 10:35
DAIRY MARKETS OUTLOOKJim Bergin, CEO of Tirlán, the largest dairy co-operative in Ireland will give his perspective on the outlook for milk price in the short, medium and long term. This is particularly relevant in light of lower global demand for dairy products - a new phenomenon. Jim will also outline the future direction of Tirlán and where he sees new opportunities to add value for shareholders.
Chairperson: Michael MurphyJim BerginCEO of Tirlán Co-operative Society Ltd., Former Chairman of Irish Dairy Industry Association. Member of Ornua Advisory Council
Session 2 A10:35 - 12:15
EXAMINING FARM SYSTEMS OF THE FUTUREIntense analysis of different scenarios and what the effects will beOutputs of the system in terms of profit/ha, cost of production (c/l), environmental impact, workload•Detailed comparisons•Thought-provoking discussionHow does your system work at •220kgN/ha organic stocking rate? •190kgN/ha chemical fertiliser allowance, at 35c/l base price•What cap ex is required due to changes in derogation
Chairperson: Jack KennedyDr. Brendan HoranDairy Systems Researcher at TeagascDr. Laurence ShallooHead of the Animal & Grassland Research Moorepark.Dr. Michael WallaceProfessor of Agriculture and Food Economics at University College Dublin.Dr. Zoe McKayLecturer/Assistant Professor of Grass and Forage Science at University College Dublin
12:15 - 13:25
Lunch and Networking
Session 3 A13:25 - 15:00
BUILDING BLOCKS OF PROFITABLE DAIRY FARMINGPaul Bird is a highly regarded farm consultant with Dairy NZ, specialising in the area of farm business. As many farmers are grappling with higher costs and falling milk prices, Paul will outline the basis for a profitable dairy farming system. How much should be invested, appropriate stocking rates and what are the key areas farmers should focus on in order to deliver on the business plan.
Chairperson: Aidan BrennanPaul Bird NZDairyNZ business specialist,Mark and Measure course provider,Banker and farm consultant in New Zealand and Europe..
15:00 - 15:30
Refreshment Break & Networking
Session 4 A15:30 - 17:00
PATHS TO SUCCESS - BUILDING A BUSINESS THAT ALLOWS PROGRESSIONWest Cork dairy farmer William Kingston has helped countless young farmers to progress in the dairy industry. Willie shares his insights into the why and how of building a business model that develops young people and allows them to progress. Briege Corkery and Diarmuid Scannell are dairy farming on leased land near Cork city. Diarmaid and Briege will share their story of progression from farm manager to share milker to business owner.
Chairperson: Paidi KellyWilliam KingstonDairy Farming in Co. Cork.Briege Corkery and Diarmuid Scannell Dairy Farming in Co. Cork.
19:30 - ……….
CONFERENCE GALA NETWORKING DINNERRelax and unwind after the first day of the Conference in good company.
DAY 2
Thursday - 11th January 2024
08:30 - 09:15
Registration, Refreshments & Networking
Session 1 B09:15 - 11:00
PRODUCING HIGH VALUE CALVES FROM THE DAIRY HERDWith more emphasis on producing higher beef value calves from the dairy herd, Dr Padraig Frenchfrom Teagasc will outline where the industry is at and the direction of travel. This is particularly relevant in the absence of calf slaughter and risks over the future of live export. Jim Curran, a dairy farmer with a Jersey crossbred herd from Co. Waterford will share his experiences of using sexed semen and higher beef merit beef bulls on his dairy farm.
Chairperson: John McNamaraDr. Padraig FrenchHead of Livestock Systems Department & Dairy Enterprise Leader, Teagasc.Jim CurranDairy Farmer, Co. Waterford
11:00 - 11:30
Refreshment Break & Networking
Session 2 B11:30 - 13:00
MANAGING RISK AND CUTTING COSTSDairy NZ farm business guru Paul Bird returns to examine practical ways farmers can manage costs, cut costs and manage risk. Dairy farmers in the western world are operating in a volatile business environment with multiple strands of policy changes around greenhouse gas emissions and water quality, not to mention volatile milk prices and input costs. UK based dairy farmerEd Dale will share his practical insights into managing costs and protecting margin in the current milk price/input cost squeeze.
Chairperson: Sean McCarthy Ed DaleFamily business which started in the 1940s Dale Farms are now involved in the management of seven herds from Shropshire to South West Scotland.Paul BirdDairyNZ business specialist,
13:00 - 14:15
Lunch and Networking
Session 3 B14:15 - 15:45
MAKING SUCCESSION A SUCCESS This session will explore the important topic of succession – something every farm family experiences. Clare O’Keeffe from Succession Ireland will share her professional experiences of the different considerations when succession planning. Retired dairy farmer Anthony Betts shares his experience of life post milking. With no family members interested in taking over the running of the farm, Anthony and the Betts’ family charted a course for him to step back from running the farm, but still using his skills as a top class dairy farmer. The Power family from Waterford share their experiences of family partnerships and succession and how planning early can reap rewards for all parties and allow the farm business to flourish.
Chairperson: Gillian O’SullivanClare O’KeeffeSuccession IrelandFarmer, Tutor and Mediator Anthony BettsRetired dairy farmerTom & Moya PowerDairy farmers
15:45 - 15:55
Comfort Break
Session 4 B15:55 - 16:50
FINDING BALANCE, NURTURING WELLBEING AND DEALING WITH STRESS ON FARMS Dr Paula Carroll will share her professional experience of how dairy farmers can use tools to maintain resilience, avoid burnout and deal with challenging workloads. She will share details of the science around stress indicators, the importance of sleep, rest and nutrition and how to cultivate a positive mindset. My Story: Rock & Roll Farming UK based arable and livestock farmer and award winning podcast host Will Evans shares his experiences of how he manages stress from life on a busy farm.
Chairperson: Mella BriscoeDr. Paula Carroll Senior Lecturer and Researcher, Co-course Leader of MA in Advanced Facilitation Skills for Health and Well Being, SETUWill EvansFarmer in Wales, Oxford Farming Conference Chair, Farmers Weekly Columnist, Rock & Roll Farming podcast
16:50 - 17:00
Conclusion & Conference closeWishing everyone a happy, healthy and successful year ahead
Embrace Profitable, Labour Efficient,Milk Production at our Industry Leading nnDairy Event and Unlock your Future Farming PotentialllllBONUS MASTERCLASS OPPORTUNITY (limited availability)Paul Bird (Dairy NZ) will host a financial evaluation and management workshop. Numbers are strictly limited. The workshop begins each day at 8 am sharp and will conclude before the Conference Opening. Limited to one workshop each.
09:00 - 09:40
Registration, Refreshments & Networking
09:40 - 09:45
Welcome and Opening Remarks
Session 1 A09:45 - 10:35
DAIRY MARKETS OUTLOOKJim Bergin, CEO of Tirlán, the largest dairy co-operative in Ireland will give his perspective on the outlook for milk price in the short, medium and long term. This is particularly relevant in light of lower global demand for dairy products - a new phenomenon. Jim will also outline the future direction of Tirlán and where he sees new opportunities to add value for shareholders.
EXAMINING FARM SYSTEMS OF THE FUTUREIntense analysis of different scenarios and what the effects will beOutputs of the system in terms of profit/ha, cost of production (c/l), environmental impact, workload.•Detailed comparisons•Thought-provoking discussionHow does your system work at - 220kgN/ha organic stocking rate? - 190kgN/ha chemical fertiliser allowance at 35c/l base price - What cap ex is required due to changes in derogation
Chairperson: Jack KennedyDr. Brendan HoranMooreparkDr. Laurence ShallooMoorepark.Dr. Michael Wallace UCDDr. Zoe McKayUCD
12:15 - 13:25
Lunch and Networking
Session 3 A13:25 - 15:00
BUILDING BLOCKS OF PROFITABLE DAIRY FARMINGPaul Bird is a highly regarded farm consultant with Dairy NZ, specialising in the area of farm business. As many farmers are grappling with higher costs and falling milk prices, Paul will outline the basis for a profitable dairy farming system. How much should be invested, appropriate stocking rates and what are the key areas farmers should focus on in order to deliver on the business plan.
Chairperson: Aidan BrennanPaul Bird NZDairyNZ business specialist, Mark and Measure course provider,Banker and farm consultant in New Zealand and Europe.
15:00 - 15:30
Refreshment Break & Networking
Session 4 A15:30 - 17:00
PATHS TO SUCCESS - BUILDING A BUSINESS THAT ALLOWS PROGRESSION West Cork dairy farmer William Kingston has helped countless young farmers to progress in the dairy industry. Willie shares his insights into the why and how of building a business model that develops young people and allows them to progress. Briege Corkery and Diarmuid Scannell are dairy farming on leased land near Cork city. Diarmaid and Briege will share their story of progression from farm manager to share milker to business owner.
Chairperson: Paidi KellyWilliam KingstonDairy Farming in Co. Cork.Briege Corkery and Diarmuid ScannellDairy Farming in Co. Cork.
19:30 - ……….
CONFERENCE GALA NETWORKING DINNERRelax and unwind after the first day of the Conference in good company.
DAY 1
Wednesday 10th January
DAY 2
08:30 - 09:15
Registration, Refreshments & Networking
Session 1 B09:15 - 11:00
PRODUCING HIGH VALUE CALVES FROM THE DAIRY HERDWith more emphasis on producing higher beef value calves from the dairy herd, Dr Padraig Frenchfrom Teagasc will outline where the industry is at and the direction of travel. This is particularly relevant in the absence of calf slaughter and risks over the future of live export. Jim Curran, a dairy farmer with a Jersey crossbred herd from Co. Waterford will share his experiences of using sexed semen and higher beef merit beef bulls on his dairy farm.
Chairperson: John McNamaraDr. Padraig FrenchHead of Livestock System, Teagasc.Jim CurranDairy Farmer Co. Waterford
11:00 - 11:30
Refreshment Break & Networking
Session 2 B11:30 - 13:00
MANAGING RISK AND CUTTING COSTSDairy NZ farm business guru Paul Bird returns to examine practical ways farmers can manage costs, cut costs and manage risk. Dairy farmers in the western world are operating in a volatile business environment with multiple strands of policy changes around greenhouse gas emissions and water quality, not to mention volatile milk prices and input costs. UK based dairy farmerEd Dale will share his practical insights into managing costs and protecting margin in the current milk price/input cost squeeze
Chairperson:Sean McCarthy Ed DaleDale Farms are now involved in the management of seven herds from Shropshire to South West Scotland Paul BirdDairyNZ business specialist, farm consultant in New Zealand and Europe.
13:00 - 14:15
Lunch and Networking
Session 3 B14:15 - 15:45
MAKING SUCCESSION A SUCCESS This session will explore the important topic of succession – something every farm family experiences. Clare O’Keeffe from Succession Ireland will share her professional experiences of the different considerations when succession planning. Retired dairy farmer Anthony Betts shares his experience of life post milking. With no family members interested in taking over the running of the farm, Anthony and the Betts’ family charted a course for him to step back from running the farm, but still using his skills as a top class dairy farmer. The Power family from Waterford share their experiences of family partnerships and succession and how planning early can reap rewards for all parties and allow the farm business to flourish.
Chairperson: Gillian O’SullivanClare O’KeeffeSuccession IrelandFarmer, Tutor and Mediator Anthony BettsRetired dairy farmerTom & Moya PowerDairy farmers
15:45 - 15:55
Comfort Break
Session 4 B15:55 - 16:50
FINDING BALANCE, NURTURING WELLBEING AND DEALING WITH STRESS ON FARMS Dr Paula Carroll will share her professional experience of how dairy farmers can use tools to maintain resilience, avoid burnout and deal with challenging workloads. She will share details of the science around stress indicators, the importance of sleep, rest and nutrition and how to cultivate a positive mindset. My Story: Rock & Roll Farming UK based arable and livestock farmer and award winning podcast host Will Evans shares his experiences of how he manages stress from life on a busy farm.
Chairperson: Mella BriscoeDr. Paula CarrollSenior Lecturer and Researcher, SETU Will EvansFarmer in Wales, Oxford Farming Conference Chair, Farmers Weekly Columnist, Rock & Roll Farming podcast
16:50 - 17:00
Conclusion & Conference closeWishing everyone a happy, healthy and successful year ahead
Embrace Profitable, Labour Efficient,Milk Production at our Industry Leading Dairy Event BONUS MASTERCLASS OPPORTUNITY (limited availability)Paul Bird (Dairy NZ) will host a financial evaluation and management workshop. The workshop begins each day at 8 am sharp and will conclude before the Conference Opening. Limited to one workshop each.Early Bird, Discussion Group, Teagasc and Student discounts available.
09:00 - 09:40
Registration, Refreshments & Networking
09:40 - 09:45
Welcome and Opening Remarks
Session 1 A09:45 - 10:35
DAIRY MARKETS OUTLOOKJim Bergin, CEO of Tirlán, the largest dairy co-operative in Ireland will give his perspective on the outlook for milk price in the short, medium and long term. This is particularly relevant in light of lower global demand for dairy products - a new phenomenon. Jim will also outline the future direction of Tirlán and where he sees new opportunities to add value for shareholders.
Chairperson: Michael MurphyJim BerginCEO of Tirlán Co-operative Society Ltd., Former Chairman of Irish Dairy Industry Association. Member of Ornua Advisory Council
Session 2 A10:35 - 12:15
EXAMINING FARM SYSTEMS OF THE FUTUREIntense analysis of different scenarios and what the effects will beOutputs of the system in terms of profit/ha, cost of production (c/l), environmental impact, workload•Detailed comparisons•Thought-provoking discussionHow does your system work at •220kgN/ha organic stocking rate? •190kgN/ha chemical fertiliser allowance, at 35c/l base price•What cap ex is required due to changes in derogation
Chairperson: Jack KennedyDr. Brendan HoranDairy Systems Researcher at TeagascDr. Laurence ShallooHead of the Animal & Grassland Research Moorepark.Dr. Michael WallaceProfessor of Agriculture and Food Economics at University College Dublin.Dr. Zoe McKayLecturer/Assistant Professor of Grass and Forage Science at University College Dublin
12:15 - 13:25
Lunch and Networking
Session 3 A13:25 - 15:00
BUILDING BLOCKS OF PROFITABLE DAIRY FARMINGPaul Bird is a highly regarded farm consultant with Dairy NZ, specialising in the area of farm business. As many farmers are grappling with higher costs and falling milk prices, Paul will outline the basis for a profitable dairy farming system. How much should be invested, appropriate stocking rates and what are the key areas farmers should focus on in order to deliver on the business plan.
Chairperson: Aidan BrennanPaul Bird NZDairyNZ business specialist,Mark and Measure course provider,Banker and farm consultant in New Zealand and Europe..
15:00 - 15:30
Refreshment Break & Networking
Session 4 A15:30 - 17:00
PATHS TO SUCCESS - BUILDING A BUSINESS THAT ALLOWS PROGRESSIONWest Cork dairy farmer William Kingston has helped countless young farmers to progress in the dairy industry. Willie shares his insights into the why and how of building a business model that develops young people and allows them to progress. Briege Corkery and Diarmuid Scannell are dairy farming on leased land near Cork city. Diarmaid and Briege will share their story of progression from farm manager to share milker to business owner.
Chairperson: Paidi KellyWilliam KingstonDairy Farming in Co. Cork.Briege Corkery and Diarmuid Scannell Dairy Farming in Co. Cork.
19:30 - ……….
CONFERENCE GALA NETWORKING DINNERRelax and unwind after the first day of the Conference in good company.
and Unlock your Future Farming Potential
DAY 1 WEDNESDAY 10th JANUARY 2024
Senior Lecturer and Researcher, Co-course Leader of MA in Advanced Facilitation Skills for Health and Well Being, SETU
DAY 2
Thursday - 11th January 2024
08:30 - 09:15
Registration, Refreshments & Networking
Session 1 B09:15 - 11:00
PRODUCING HIGH VALUE CALVES FROM THE DAIRY HERDWith more emphasis on producing higher beef value calves from the dairy herd, Dr Padraig Frenchfrom Teagasc will outline where the industry is at and the direction of travel. This is particularly relevant in the absence of calf slaughter and risks over the future of live export. Jim Curran, a dairy farmer with a Jersey crossbred herd from Co. Waterford will share his experiences of using sexed semen and higher beef merit beef bulls on his dairy farm.
Chairperson: John McNamaraDr. Padraig FrenchHead of Livestock Systems Department & Dairy Enterprise Leader, Teagasc.Jim CurranDairy Farmer, Co. Waterford
11:00 - 11:30
Refreshment Break & Networking
Session 2 B11:30 - 13:00
MANAGING RISK AND CUTTING COSTSDairy NZ farm business guru Paul Bird returns to examine practical ways farmers can manage costs, cut costs and manage risk. Dairy farmers in the western world are operating in a volatile business environment with multiple strands of policy changes around greenhouse gas emissions and water quality, not to mention volatile milk prices and input costs. UK based dairy farmerEd Dale will share his practical insights into managing costs and protecting margin in the current milk price/input cost squeeze.
Chairperson: Sean McCarthyPaul BirdDairyNZ business specialist,Ed DaleFamily business which started in the 1940s Dale Farms are now involved in the management of seven herds from Shropshire to South West Scotland.
13:00 - 14:15
Lunch and Networking
Session 3 B14:15 - 15:45
MAKING SUCCESSION A SUCCESS This session will explore the important topic of succession – something every farm family experiences. Clare O’Keeffe from Succession Ireland will share her professional experiences of the different considerations when succession planning. Retired dairy farmer Anthony Betts shares his experience of life post milking. With no family members interested in taking over the running of the farm, Anthony and the Betts’ family charted a course for him to step back from running the farm, but still using his skills as a top class dairy farmer. The Power family from Waterford share their experiences of family partnerships and succession and how planning early can reap rewards for all parties and allow the farm business to flourish.
Chairperson: Gillian O’SullivanClare O’KeeffeSuccession IrelandFarmer, Tutor and Mediator Anthony BettsRetired dairy farmerTom & Moya PowerDairy farmers
15:45 - 15:55
Comfort Break
Session 4 B15:55 - 16:50
FINDING BALANCE, NURTURING WELLBEING AND DEALING WITH STRESS ON FARMS Dr Paula Carroll will share her professional experience of how dairy farmers can use tools to maintain resilience, avoid burnout and deal with challenging workloads. She will share details of the science around stress indicators, the importance of sleep, rest and nutrition and how to cultivate a positive mindset. My Story: Rock & Roll Farming UK based arable and livestock farmer and award winning podcast host Will Evans shares his experiences of how he manages stress from life on a busy farm.
Chairperson: Mella BriscoeDr. Paula Carroll Senior Lecturer and Researcher, Co-course Leader of MA in Advanced Facilitation Skills for Health and Well Being, SETUWill EvansFarmer in Wales, Oxford Farming Conference Chair, Farmers Weekly Columnist, Rock & Roll Farming podcast
16:50 - 17:00
Conclusion & Conference closeWishing everyone a happy, healthy and successful year ahead